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8 Recipes: Entrees
Confetti Wild Rice Salad
Ingredients:
1 package (6 oz.) white and wild rice mix
1 red bell pepper, seeded and chopped
1 yellow bell pepper, seeded and chopped
¼ cup finely chopped red onion
¼ cup minced fresh parsley
¼ cup minced fresh basil leaves
1/3 cup Dijon Mustard
¼ cup olive oil
¼ cup red wine vinegar
Preparation:
Prepare rice according to package directions; cool. Place rice in large bowl. Add peppers, onion, parsley and basil. Combine mustard, oil and vinegar in small bowl; mix well. Pour over rice and vegetables; toss well to coat evenly. Cover and refrigerate one hour before serving.
Makes 8 servings
